About our training

Building food safety competence

GreenTick's training programmes are built for organisations that need their teams to genuinely understand food safety — not just tick a compliance box. Whether you're implementing a management system, meeting FSSAI's mandatory certification requirements, or preparing for a hygiene rating assessment, our trainers bring practical, industry-tested delivery to every session.

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All programmes

Three programmes, one standard of readiness

Click any programme below to see its introduction, who it is for, our deliverables, and how to get started.

Professional training on ISO 22000 Food Safety Management Systems and implementation best practices. This programme equips your team with a working understanding of the standard's requirements, HACCP principles, and the internal auditing skills needed to keep your management system running effectively.
Who Needs This?
  • Quality Managers
  • Food Safety Professionals
  • Internal Auditors
  • Production Teams
Our Deliverables
  • ISO 22000 Requirements
  • HACCP
  • Risk Assessment
  • Documentation
  • Internal Auditing

FSSAI-approved Food Safety Training and Certification programme for Food Business Operators and food handlers. Delivered against the FoSTaC curriculum, this programme covers regulatory requirements, hygiene practices, and documentation so your staff meet FSSAI's mandatory training obligations.
Who Needs This?
  • Food Business Operators
  • Managers
  • Supervisors
  • Food Handlers
  • Restaurant & Manufacturing Staff
Our Deliverables
  • Food Safety Regulations
  • GHP
  • GMP
  • Personal Hygiene
  • Documentation

Training designed to prepare businesses for Hygiene Rating assessments through practical food safety implementation. Your team learns exactly what assessors look for — from cleaning and sanitation practices to waste management and audit-ready documentation.
Who Needs This?
  • Restaurant Owners
  • Kitchen Managers
  • Hotels
  • Cloud Kitchens
  • Caterers
Our Deliverables
  • Food Handling
  • Cleaning & Sanitation
  • Audit Readiness
  • Waste Management
  • Documentation
Ready to get started?

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